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Catastrophes & Solutions Leaflet
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About
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ALLFED UK
Catastrophes & Solutions Leaflet
Resilient foods
Resilient food solutions
What are resilient foods?
Catastrophic risks to food
Research
Publications and reports
Research projects
Recommended Resources
Policy
Contact
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ALLFED Research
Find here all research publications ALLFED has worked on
Featured Research
Assessing the Impact of Catastrophic Electricity Loss on the Food Supply Chain
Using the 2019 Venezuelan blackouts as a case study, Blouin et. al present a model integrating five critical infrastructures to evaluate the resilience of food supply chains during prolonged power ...
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Food without agriculture: Food from CO2, biomass and hydrocarbons to secure h...
This extensive literature review by García Martínez, Behr, and Denkenberger explores non-agricultural food production methods, emphasizing their potential to complement traditional agriculture and ...
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Seaweed as a resilient food solution after a nuclear war
This study explores the potential of seaweed as a sustainable food source in an Abrupt Sunlight Reduction Scenario (ASRS), where sunlight is significantly reduced due to events such as a nuclear wa...
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All publications
Global Catastrophic and Existential Risks Communication Scale
A. Turchin, D. C. Denkenberger
Turchin and Denkenberger propose a color-coded ...
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A National Pragmatic Safety Limit for Nuclear Weapon Quantities
J. M. Pearce, D. C. Denkenberger
This study determines the nuclear pragmatic lim...
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Classification of global catastrophic risks connected with artificial intelligence
A. Turchin, D. C. Denkenberger
Turchin and Denkenberger present a classificati...
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Cost-Effectiveness of Interventions for Alternate Food in the United States to Address Agricultural Catastrophes
D. C. Denkenberger, J. M. Pearce
A full-scale nuclear war between the U.S. and R...
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Feeding Everyone if the Sun is Obscured and Industry is Disabled
D. C. Denkenberger, D. D. Cole, M. Abdelkhaliq, M. Griswold, A. Hundley, J. M. Pearce
Sun-blocking catastrophes can cause agricultura...
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Cost-Effectiveness of Interventions for Alternate Food to Address Agricultural Catastrophes Globally
D. C. Denkenberger, J. M. Pearce, A. R. Taylor, R. Black
A 10% loss in agriculture could lead to about 5...
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Alternative Foods as a Solution to Global Food Supply Catastrophes
S. D. Baum, D. C. Denkenberger, J. M. Pearce
Baum et. al discuss risks that could lead to ab...
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Feeding Everyone: Solving the Food Crisis in the Event of Global Catastrophes that Kill Crops or Obscure the Sun
D. C. Denkenberger, J. M. Pearce
Researchers rate the likelihood and severity of...
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Resilience to Global Food Supply Catastrophes
S. D. Baum, D. C. Denkenberger, J. M. Pearce, A. Robock, R. Winkler
This paper explores strategies for enhancing fo...
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Isolated Refuges for Surviving Global Catastrophes
S. D. Baum, D. C. Denkenberger, J. Haqq-Misra
Baum et. al explore the potential of isolated r...
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